This course is designed for people directly involved in the preparation of food, whether in catering, retail or manufacturing. This level 2 qualification gives you the knowledge to safely prepare, manufacture or serve food.
This is our most popular food hygiene course because it meets more workplace requirements than our level 1 awareness course.
“It was an excellent course covering all the important points in food hygeine, storing, handling and preparation. Any student that needs to work in a kitchen or serving food needs to do this course. ”
“Good objective information, presented in an easy to understand and remember formula”
Reading pages and pages can be boring and waiting for a class, time-consuming. At ProTrainings, we offer a better way with our high-quality, video-based courses. Each video is led by a qualified Instructor. Get started today.