Get Food Hygiene and Nutritionist training from the comfort of home
If you need to understand food safety, get started with a Food Hygiene or Nutrition course today.
Three Easy Steps to Learn about Food Safety
Getting started is easy, you can buy online and start now. If you need training for your business, contact us for group discounts.
1 Pay
Sign up, pay and start your training straight away or enquire for group rates. You will receive 8 months of access to the videos, a printable student manual, an optional weekly video refresher email and a 1-year certificate and 2 hours of certified CPD credits. Learn more
2 Pass
Take the video training and multiple-choice test. Don't worry, you get another try if you don't pass. And your progress is saved, so you can leave and come back as often as you like. Learn more
3 Print
Print your certificate and verified CPD time statement and that's it! Your training is complete until it's time to renew again. So you don't forget, we'll send you a reminder email when your training is expiring. Learn more
Food Hygiene - Level 1
Our Food Hygiene Level course covers all the basics of food preparation, regulations, precautions and care when preparing food for others. It is designed to meet the requirements of various regulations in food preparation and health and safety. The course covers regulations, preparation, storage, infections, cross-contamination, reporting, PPE, date marks, reporting illness and basic first aid in the kitchen. Learn more
.jpg)
Food Safety - Level 2
Our Food Safety level 2 course is our most popular food safety for those involved in the preparation of food. It covers all the basics of food preparation, regulations, precautions and care when preparing food for others. It is designed to meet the requirements of various regulations in food preparation, HACCP and health and safety. The course covers regulations, preparation, storage, infections, cross-contamination, reporting, PPE, date marks, reporting illness and basic first aid in the kitchen. Learn more.
Diet, Nutrition and Hydration - Level 2
The Nutrition course aims to promote awareness of the importance of diet, nutrition and hydration and knowledge of how to provide a balanced and nutritional diet. By the end of the course, candidates will be able to identify the changing needs of people, be aware of the legislative requirements and obligations, understand our body's nutritional needs, understand what is needed to achieve a balanced diet, have a basic awareness of how to store and prepare food, how to identify and respond to individual needs and be aware of the importance of food presentation. Learn more
Clear and concise information and delivered in a very straight forward way for all to understand.
This food and safety course can be taken virtually. The course is taught through our virtual learning platform and a Zoom link and is taught by a real instructor online that you can interact with and ask questions just like a face to face lesson but without the travelling.
Testing is carried out using our interactive online tests and you receive the same certificate at the end as you would with a face to face lesson.
Contact us for more information and to see if this is available for you.
Testing is carried out using our interactive online tests and you receive the same certificate at the end as you would with a face to face lesson.
Contact us for more information and to see if this is available for you.
Student Manuals
ProTrainings food courses have a downloadable student manual. The food safety student manuals are available in English, Lithuanian, Polish, Arabic, Spanish and Portuguese.
Frequently Asked Questions
Which occupations use this course?
The Food Safety Level 2 (VTQ) Course is perfect for:
- Manufacture of food
- Retail sale of food
- Catering
- Kitchens
- Hospital workers
- Hotels and restaurants
- Mobile catering
- Care workers
- Hospital staff
- Mobile food vans
I want to complete a short practical module after completing the online course, is this possible?
We have a network of over 1000 approved and monitored instructors to deliver a short skill training session nationwide or we can come to your workplace to deliver the training. This blended training saves class time and provides the same qualification. Contact us on 01206 805359 to discuss your options.
Are the food safety student manuals available in different languages?
Yes the ProTrainings food courses like all courses have a downloadable student manual and with the food courses the manuals are available in English, Russian, Lithuanian, Polish, Russian, Arabic, Spanish and Portuguese. Having the student manual in other languages helps students understand the course.
What is CPD and why is having Certified CPD important?
CPD stands for Continuous Professional Development and is required in many business sectors. Even if you do not require a set CPD credit level, having Certifed CPD ensures the quality of training. ProTrainings are the highest gold standard of CPD ensuring that all courses are externally verified and mapped to the highest levels.
Learn more about ProTrainings training
ProTrainings Europe has produced over 350 video online courses and we also offer training at your workplace or at regional training centres nationwide
Endorsed training as video online, blended, classroom or virtual to meet your busy life. Choose from over 350 courses all CPD Certified with Evidenced Based Learning statements.
Discounts off future courses and company training solutions. Phone 01206 805359 for more information.
Endorsed training as video online, blended, classroom or virtual to meet your busy life. Choose from over 350 courses all CPD Certified with Evidenced Based Learning statements.
Discounts off future courses and company training solutions. Phone 01206 805359 for more information.
Benefits for Choosing ProTrainings for your food hygiene course
Accredited Training from ProTrainings Europe
ProTrainings offer over 350 different courses and we are adding new courses all the time. We ensure that we have as many endorsements and approvals to ensure your qualification meets industry and organisational standards.
